¾ÝsciencedirectÊý¾Ý¿âÏûÏ¢£¬2013Äê3ÔÂÒâ´óÀû¿Æѧ¼ÒÔÚ¡¶Ê³Æ·Ó뻯ѧ¶¾Îïѧ¡·£¨Food and Chemical Toxicology£©ÔÓÖ¾ÉÏ·¢±íÁËÒ»ÏîÑо¿ÊÜÎÛȾº£ÓòÖÐÓãÌåÄÚ¹¯½¡¿µ·çÏÕµÄÂÛÎÄ£¬²â¶¨ÁËÒâ´óÀûÄϲ¿Ò»´¦º£ÍåÓãÀ༡ÈâºÍ¸ÎÔàÖеÄ×ܹ¯£¨HgT£©º¬Á¿²¢½øÐÐÁË·çÏÕÆÀ¹À¡£
°Â¹Å˹ËþÍåÊôÓÚ°ë·â±ÕÐÔº£Í壬20ÊÀ¼Í50-70Äê´úÅ·Ã˵ØÇø×î´óµÄʯÓÍ»¯¹¤³§Ïò¸ÃµØÇøÅÅ·ÅÁË´óÁ¿ÎÛȾÎï¡£
±¾Ñо¿´ÓÓãÀàÆÜÏ¢µØ¡¢Ñù±¾´óС¡¢Ñù±¾ÄêÁäÒÔ¼°º£µ×³Á»ýÎï×ܹ¯º¬Á¿µÈ·½ÃæÌÖÂÛÁ˸õØÇøÓãÀàÖеÄ×ܹ¯º¬Á¿¡£
Ñо¿±íÃ÷£¬ÊÜÎÛȾµÄº£µ×³ÁµíÎïÈÔÔÚÊͷŹ¯ÎÛȾÎº£ÍåÍⲿÇøÓòµÄÓãÀà×ܹ¯º¬Á¿½Ï¸ß£¬¸Ãº£Í廹¶ÔµØÖк£µÄÉú̬ϵͳ¾ßÓÐDZÔÚ·çÏÕ¡£
Ñо¿ÈËÔ±ÀûÓðбêΣº¦ÏµÊýÖµ£¨THQ£©ºÍÿÖÜÉãÈëÁ¿¹À¼Æ£¨EWI£©±íÃ÷£¬º£ÍåÍⲿÇøÓòµÄÓãÀ࣬ÌرðÊÇÉîË®Çø»òÕߺ£µ×ÓãÀ࣬¾ßÓнϴóµÄʳÓ÷çÏÕ¡£
ÉÏһƪ£ºÅ©Òµ²¿¼ì³ö5·ÝH7N9ÇÝÁ÷¸ÐÑôÐÔÑùÆ·
ÏÂһƪ£ºÉ¢×°¾Æ¼ÓÈëÌí¼Ó¼Á¶Ò³ö¡°°×Å£¶þ¡±